domaine de la Haute-Porte fr en

art of living at la haute-porte

Passionate by hunting and gastronomy, Tania de Bourbon Parme decided to engage herself into this beautiful adventure in Haute porte.

Withtout interfering with family’s classical recipes, Tania revisits the region’s cooking by giving it a personal touch.

Jean-Yves de Vaubernier preparing the drink
Jean-Yves de Vaubernier preparing the drink
The calvados of La Haute-Porte
LThe calvados of La Haute-Porte
The diner in the dining room
The diner in the dining room
The breakfast for the hunters
The breakfast for the hunters